Ingredients Part 1 30g cold water from fridge 7g Gelatine Method 1. Mix gelatine and cold water together in a mixing bowl and set aside. Part 2 30g Cold Water 100g light color honey(pls use pure honey without added sugar) 1/4 teaspoon salt 1 teaspoon vanilla extract Gel food colors Method 1. Place Part 2 […]
Ingredients Part 1 30g cold water from fridge 7g Gelatine Method 1. Mix gelatine and cold water together in a mixing bowl and set aside. Part 2 30g Cold Water 100g light color honey(pls use pure honey without added sugar) 1/4 teaspoon salt 1 teaspoon vanilla extract Method 1. Place Part 2 ingredients in a […]
Ingredients(For 3 colors 6 inch cake) 226g unsalted butter (room temp) 226g self raising flour sift with 1 tsp baking powder 200g caster sugar 4 eggs 1 tsp vanilla extract Gel Colors(I use Americolor) Kit Kat & M&Ms 1. Preheat oven to 150 degrees. Cream unsalted butter and sugar till light and creamy. 2. Beat […]
Ingredients 100g marshmallows1 tablespoon water250g to 300g icing sugarShortening Method1. Melt marshmallows and water in glass bowl in microwave(20 secs 2 times so the marshmallow won’t overflow from bowl) if the marshmallows are not fully melted can put another 10 secs. 2. Grease the mixing bowl with shortening so the mixture won’t stick to the […]
Ingredients 150g white marshmallows 35g unsalted butter 20g Instant Thai Ice Tea powder 80g coffeemate creamer powder Peanuts or other nuts 90g(pls toast in oven if not those ready to eat type) 50g cranberries Cocoa Powder/Green Tea powder(replace 20g coffeemate with either one flavor) Method 1. Using a non stick pan, melt butter over low […]
Ingredients 150g white marshmallows 35g unsalted butter 100g coffeemate creamer powder Peanuts or other nuts 90g(pls toast in oven if not those ready to eat type) 50g cranberries Cocoa Powder/Green Tea powder(replace 20g coffeemate with either one flavor) Method 1. Using a non stick pan, melt butter over low heat. 2. Add in marshmallows, stir […]
Ingredients 1/2 cup cold water(from fridge) 1/4 cup corn syrup 14g gelatine powder 1 box jello(85g) Mini Gummy Bears Mold(available in our Shoppe) Method 1. Add 1/4 cup corn syrup into 1/2 cup cold water and stir. I pour the mixture into a measuring cup first, stirred and pour into a pot. 2. Add in […]